A gourmet getaway in a refined setting on the edge of the magnificent Senonches Forest.
You are at the gastronomic table of the hotel-restaurant la Forêt in the Perche.
Originally from Dreux, it is in Senonches that Nicolas Labouati our Chef, Maître Restaurateur recognized by the Culinary College of France, proposes his inventive cooking influenced by his long stays abroad. A guarantee of quality and freshness, its menu adapts to the seasons and the produce of local producers. Home-made, the cooking is traditional, fine and tasty, a subtle blend of always perfectly mastered flavors.
Let yourself be tempted by the Bosquet menu or the Découverte menu ... You will not be disappointed ... Beautiful surprises await you in the delicate dishes together with a discreet quality service.
All to be enjoyed on our pleasant terrace if the weather allows or in the refined setting of our dining room.